![]() ![]() Pine State is committed to providing equal employment opportunities to all qualified individuals without regard to sex (gender), race, color, religion, age, disability, national origin, pregnancy, marital status, military status, sexual orientation, gender identity, genetic history, or any other class or category prohibited by applicable law. Employee discounts on food, beverage and merch.Schedule flexibility and guaranteed hours.Health/Vision/Dental Insurance for FT and PT employees (must work at least 17.5 hrs/wk).Dynamic, engaging and comfortable work environment for ALL.We are so proud to have a team of awesome people, and a company culture focused on creating a great environment to work – and for our guests to visit! We value safety & opportunity for you, and are currently accepting applications for PT and FT positions at multiple locations. Working at Pine State Biscuits requires that you are someone who enjoys working in a team environment, and thrives in a fun, and fast-paced workplace. We are looking for employees who are dedicated to our mission of making delicious biscuits, and serving both our community and each other. We strive to be one of the community’s best places to both work and dine, and want to continue to grow our team with restaurant professionals committed to reaching that goal. Over 15 years later, we now have five locations serving up our tried-and-true biscuits. So they banded together and decided to bring the Southeast to the Northwest. Pine State Biscuits, Portland: See 123 unbiased reviews of Pine State Biscuits, rated 4 of 5 on Tripadvisor and ranked 210 of 3467 restaurants in Portland. Three relocated southerners, hungry and homesick for southern comforts, knew biscuits all too well from growing up in North Carolina, but having relocated to Portland, Oregon, they craved the down home cooking they knew from childhood. It wasn't the worst dining experience, but it did leave me wishing it was more.Pine State Biscuits began as a brainchild centered around…what else? The quest for the perfect, buttery, flaky, homemade biscuit. ![]() Parking was not a hassle, and indoor and outdoor seating was available. Pine State Biscuits has been a staple of the Portland brunch scene and the related hangover cure scene since it opened its tiny biscuit shop on SE Belmont in 2008. It's a different restaurant experience as you seat yourself, bus your table, and utilize a shared restroom with other businesses in the main hallway. Were back open with Hot Biscuits Swing by on Sunday, 2/26, from 9am - 3pm at Alberta, Division, or NW 23rd & 9am-2pm at Schuyler. My girlfriend is so used to having to add salt that she instinctively did so and was in for an experience. The hashbrowns were seasoned, which was a pleasant surprise but maybe salty for some people. ![]() Although the meal itself took some time to reach our table, it wasn't too bad.īeing a Georgia native, I have high expectations for biscuits and gravy, and I'd rate these a 3.5 out of 5. For anyone inquiring, if you order hashbrowns, it takes 15 minutes to prepare, so consider that in addition to the other meal items you order. I ordered Biscuits 'N' Gravy and a side of hashbrowns with scrambled eggs with cheddar cheese. ![]() My girlfriend is a great sport, and she accompanied me, although she was not on a similar mission. I have been searching for a place to enjoy biscuits and gravy, and my Google search led me to this restaurant. I dined at Pine State Biscuits on Division with my girlfriend a few days ago, and it was a bittersweet experience. ![]()
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